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Zucchini, Cheese, and Minced Meat Puff Pastry: The Perfect Savory Delight!

Looking for a savory, satisfying dish that’s quick to make and perfect for any meal? This Zucchini, Cheese, and Minced Meat Puff Pastry is a total winner! Whether you’re making it for breakfast, lunch, or dinner, this puff pastry is the perfect combination of tender zucchini, savory minced meat, and melted cheese—all wrapped in a golden, flaky pastry.

Why This Recipe Works

✅ Flavorful – The zucchini, minced meat, and cheese come together to create a delicious, savory filling.
✅ Flaky and Crisp – Puff pastry offers a light, crispy texture that’s the perfect contrast to the juicy filling.
✅ Quick and Easy – This recipe comes together in no time, making it a great option for busy days or spontaneous cravings.
✅ Versatile – It works as a snack, appetizer, or even a main dish. You can also adjust the fillings to suit your tastes.

Ingredients

• 1 sheet puff pastry (store-bought or homemade)
• 1 small zucchini, finely grated
• 1/2 lb minced meat (beef, turkey, or chicken)
• 1/2 cup shredded cheese (cheddar, mozzarella, or a blend)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tsp dried oregano
• Salt and pepper to taste
• 1 tbsp olive oil (for cooking)
• 1 egg (for egg wash, optional)

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