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White Chocolate Caramel Fudge: A Decadent Treat for Any Occasion
If you’re a fan of indulgent desserts, this White Chocolate Caramel Fudge recipe is about to become your new favorite. Perfectly creamy, irresistibly sweet, and with a swirl of buttery caramel, this treat is a delightful combination of flavors and textures. Whether you’re preparing it for a special occasion or just because, this fudge will impress everyone lucky enough to snag a piece!
Why You’ll Love This Fudge
- Easy to Make: With a handful of ingredients and minimal effort, you’ll have a gourmet treat ready in no time.
- Rich and Creamy: The combination of white chocolate and caramel creates a melt-in-your-mouth experience.
- Versatile: Perfect as a holiday gift, dessert table centerpiece, or a sweet pick-me-up.
- Long-Lasting: Store it properly, and you’ll have a ready-to-eat treat for days.
Ingredients
To make this delicious fudge, you’ll need:
- 2 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup unsalted butter
- 1/2 cup caramel sauce
- 1/4 tsp sea salt (optional)
- 1 tsp vanilla extract
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