Warm Up with This Comforting Kielbasa Soup – Perfect for Chilly Days!

When the weather turns cold, there’s nothing better than a hearty, comforting soup to warm you up from the inside out. This kielbasa soup is packed with smoky sausage, tender potatoes, and flavorful vegetables, all simmered in a rich, savory broth. It’s the perfect dish for cozy nights, family dinners, or meal prep for the week.

With simple ingredients and big flavors, this soup is easy to make and incredibly satisfying. Plus, it’s a one-pot meal, which means less cleanup—always a win!

Why You’ll Love This Kielbasa Soup

✔ Smoky, savory, and satisfying – The kielbasa infuses the broth with deep, rich flavor.
✔ Easy to make – A one-pot recipe that comes together in under an hour.
✔ Perfect for leftovers – The flavors get even better the next day!
✔ Customizable – Add your favorite vegetables, beans, or even a little spice for extra kick.

Ingredients

• 12 oz kielbasa sausage, sliced into rounds
• 1 tablespoon olive oil
• 1 small onion, diced
• 3 cloves garlic, minced
• 2 carrots, sliced
• 2 celery stalks, chopped
• 4 cups chicken or beef broth
• 2 cups diced potatoes (Yukon Gold or Russet work best)
• 1 can (14.5 oz) diced tomatoes, drained
• 1 teaspoon smoked paprika
• ½ teaspoon dried thyme
• Salt and black pepper, to taste
• 1 bay leaf
• 1 cup chopped kale or spinach (optional, for added nutrition)
• ¼ cup heavy cream (optional, for a creamy version)

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