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Title: Triple Reese’s Peanut Butter Cookies: A Dreamy Dessert for Peanut Butter Lovers
If you’re a peanut butter fan who can’t resist a good cookie, then Triple Reese’s Peanut Butter Cookies are about to become your new favorite treat. These soft, chewy, and indulgent cookies combine the rich, creamy goodness of peanut butter with the irresistible taste of Reese’s Peanut Butter Cups—and the best part? They feature three types of Reese’s in one cookie! With peanut butter chips, chopped Reese’s Cups, and a dollop of peanut butter in the dough, these cookies are a peanut butter lover’s dream come true.
Perfect for family gatherings, holiday parties, or just an afternoon sweet craving, these cookies are sure to impress with their deliciously satisfying flavor and texture. Let’s dive into the recipe for these Triple Reese’s Peanut Butter Cookies.
Why You’ll Love Triple Reese’s Peanut Butter Cookies
- Peanut Butter Galore: These cookies are packed with peanut butter in every bite—from the dough to the peanut butter chips to the chunks of Reese’s Cups.
- Three Types of Reese’s: You get the ultimate Reese’s experience with peanut butter cups, peanut butter chips, and Reese’s Pieces (optional, but highly recommended).
- Soft & Chewy Texture: These cookies are wonderfully soft and chewy on the inside with a slight crispiness around the edges.
- Simple Ingredients: With just a few pantry staples and Reese’s goodies, you can whip up a batch in no time.
Ingredients
To make these mouthwatering Triple Reese’s Peanut Butter Cookies, you’ll need:
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup creamy peanut butter (the kind you’d spread on bread)
- ½ cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ½ cups Reese’s Peanut Butter Chips
- 1 cup Reese’s Peanut Butter Cups, chopped into small pieces
- ½ cup Reese’s Pieces (optional but adds extra crunch and color!)
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