Tennessee Onions: The Ultimate Cheesy Baked Onion Dish

If you love rich, cheesy, and flavorful side dishes, then Tennessee Onions are about to become your new favorite! This Southern comfort food takes sweet onions, bakes them in a creamy, cheesy sauce, and turns them into a melty, irresistible side dish that pairs perfectly with grilled meats, BBQ, or even as a stand-alone snack.

Why You’ll Love This Recipe

✅ Simple Ingredients – Made with pantry staples.
✅ Easy to Prepare – Just slice, layer, and bake!
✅ Full of Flavor – Sweet, cheesy, and slightly caramelized.
✅ Crowd-Pleasing Side Dish – Perfect for BBQs, potlucks, and holiday dinners.

Ingredients

• 3 large sweet onions (Vidalia or Walla Walla work best)
• 4 tbsp butter, melted
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp garlic powder
• ½ tsp paprika (optional, for a smoky flavor)
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• ½ cup Parmesan cheese, grated
• ½ cup heavy cream (optional, for extra creaminess)
• ½ cup crushed Ritz crackers or breadcrumbs (for crunch, optional)

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