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Sugar-Free Hazelnut Date Chocolate Truffles Recipe
If you’re craving a sweet treat but want to skip the sugar, these Sugar-Free Hazelnut Date Chocolate Truffles are the perfect indulgence! Packed with rich chocolate, crunchy hazelnuts, and the natural sweetness of dates, these truffles are a guilt-free delight. Not only are they sugar-free, but they’re also easy to make, and the natural sweetness from dates means you won’t miss the sugar one bit. Ideal for those following a low-carb, keto, or sugar-conscious lifestyle, these truffles are a perfect snack, dessert, or even a homemade gift.
Why You’ll Love These Truffles
- Sugar-Free: Sweetened naturally with dates, making them a healthier alternative to traditional chocolate truffles.
- Healthy Fats: The addition of hazelnuts and dark chocolate provides a good dose of healthy fats and antioxidants.
- Simple Ingredients: You don’t need a long list of ingredients to make these truffles – they’re quick, simple, and packed with flavor.
- Versatile: Customize the truffles by using different nuts or adding flavors like vanilla or orange zest.
Ingredients:
- 1 cup pitted Medjool dates (about 8-10 dates)
- 1/2 cup hazelnuts (raw or toasted)
- 1/2 cup unsweetened dark chocolate (85% or higher)
- 1 tablespoon coconut oil (optional, for extra smoothness)
- 1/2 teaspoon vanilla extract (optional)
- Pinch of sea salt (optional, to enhance flavor)
- Extra chopped hazelnuts or cocoa powder for coating
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