Stir-Fried Shrimp and Broccoli: A Quick and Flavorful Meal

If you’re looking for a healthy, flavorful, and easy-to-make dish, then this Stir-Fried Shrimp and Broccoli recipe is a must-try! Packed with succulent shrimp, crisp-tender broccoli, and a delicious savory sauce, this stir-fry comes together in just 20 minutes—perfect for busy weeknights.

Let’s get started with this simple yet satisfying recipe!

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Ingredients

For the Stir-Fry:

• 1 pound shrimp, peeled and deveined
• 2 cups broccoli florets
• 2 tablespoons vegetable oil
• 3 cloves garlic, minced
• 1 teaspoon ginger, grated
• ½ teaspoon red pepper flakes (optional, for spice)

For the Sauce:

• 3 tablespoons soy sauce
• 1 tablespoon oyster sauce (adds depth of flavor)
• 1 tablespoon honey or brown sugar
• 1 teaspoon sesame oil
• ½ teaspoon black pepper
• 1 teaspoon cornstarch (mixed with 2 tablespoons water for thickening)

For Garnish:

• 1 tablespoon sesame seeds
• 2 stalks green onions, chopped

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