Smoked Sausage and Potato Bake with Sour Cream and Cheese: A Comforting and Flavorful Dish

If you love hearty, cheesy, and comforting meals, this Smoked Sausage and Potato Bake with Sour Cream and Cheese is the perfect dish for you! Packed with crispy potatoes, smoky sausage, creamy sour cream, and gooey melted cheese, this dish is an easy-to-make, crowd-pleasing dinner that’s perfect for busy weeknights or a cozy weekend meal.

With simple ingredients and minimal prep, you’ll have a delicious, satisfying casserole ready in no time. Let’s dive into this mouthwatering recipe!

Why You’ll Love This Recipe

✔ Easy to Make – Just chop, mix, and bake!
✔ One-Pan Wonder – Minimal cleanup for a hassle-free meal.
✔ Rich & Comforting – Perfect for chilly nights or when you need a cozy dish.
✔ Versatile – Swap ingredients to customize it to your liking.

Ingredients

• 1 ½ pounds potatoes (russet, red, or Yukon gold), diced
• 1 pound smoked sausage, sliced
• 1 small onion, chopped
• 1 cup shredded cheddar cheese (or your favorite cheese blend)
• 1/2 cup sour cream
• 1/4 cup milk
• 2 tablespoons butter, melted
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika (optional, for extra flavor)
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons chopped green onions or parsley (for garnish)

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