Savory Ham and Cheese Stuffed Buns with Zesty Sauce

Savory Ham and Cheese Stuffed Buns with Zesty Sauce: A Deliciously Cheesy Delight

If you’re in the mood for a savory snack or an irresistible meal that’s both comforting and full of flavor, look no further than Savory Ham and Cheese Stuffed Buns with Zesty Sauce. These warm, golden-brown buns are filled with gooey melted cheese and savory ham, making each bite an absolute delight. Paired with a tangy, zesty dipping sauce, these buns are sure to satisfy your cravings and leave everyone asking for more.

Perfect for picnics, parties, or a fun family meal, these stuffed buns are both simple to make and incredibly versatile. Whether served as appetizers or as part of a larger meal, these savory treats are bound to become a household favorite.

Why You’ll Love These Savory Ham and Cheese Stuffed Buns:

• Perfectly Cheesy and Savory: The ham and cheese filling creates a deliciously rich combination of flavors that melt in your mouth.
• Golden and Soft: The buns have a soft, pillowy texture on the inside and a slightly crispy exterior that is simply irresistible.
• Zesty Sauce: The accompanying dipping sauce brings a burst of tanginess that balances the richness of the buns and enhances the overall flavor.
• Easy to Make: With just a few simple ingredients, you can whip up a batch of these delicious buns in no time, making them perfect for last-minute gatherings or a family treat.

Ingredients:

For the Buns:

• 1 1/2 cups warm milk (about 110°F/45°C)
• 1 packet (2 1/4 teaspoons) active dry yeast
• 1 tablespoon sugar
• 4 cups all-purpose flour
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 1 egg (for egg wash)
• 1 cup cooked ham, diced
• 1 1/2 cups shredded cheese (cheddar, mozzarella, or a blend)
• Fresh parsley, chopped (optional, for garnish)

For the Zesty Sauce:

• 1/4 cup mayonnaise
• 1 tablespoon Dijon mustard
• 1 tablespoon ketchup
• 1 teaspoon lemon juice
• 1 teaspoon hot sauce (optional for extra kick)
• Salt and pepper to taste

Directions:

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