Rich Banana Bread: A Moist and Flavorful Classic

Banana bread is one of those timeless recipes that never goes out of style. It’s the perfect way to use up overripe bananas and create a moist, flavorful treat that’s great for breakfast, dessert, or a quick snack. This rich banana bread recipe is packed with deep banana flavor, warm spices, and a soft, tender crumb. Whether you enjoy it plain, with nuts, or even a touch of chocolate, this recipe will be your go-to for the ultimate homemade banana bread.

Ingredients

Wet Ingredients:

• 3 large ripe bananas (mashed)
• ½ cup (1 stick) unsalted butter, melted
• ¾ cup brown sugar (or granulated sugar)
• 2 large eggs
• 1 teaspoon vanilla extract

Dry Ingredients:

• 1 ¾ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ½ teaspoon salt
• 1 teaspoon cinnamon (optional, for extra warmth)
• ½ cup chopped walnuts or chocolate chips (optional)

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