Refreshing Lemon Ice Cream with Just Milk and Lemons: A Quick No-Bake Dessert

When the craving for something sweet and refreshing strikes, but you want to keep it simple, this no-bake lemon ice cream is the perfect solution. With just two basic ingredients—milk and lemons—you can create a creamy, tangy treat that’s ideal for any occasion. The best part? You don’t need an ice cream maker or fancy equipment to pull it off!

Why You’ll Love This Recipe

1. Simple Ingredients: Just milk and lemons—no hidden additives.
2. Quick to Make: Minimal prep time with an impressive result.
3. No-Bake: No oven or stovetop required, making it ideal for hot days.
4. Refreshing and Light: Perfect balance of creaminess and zesty lemon flavor.

Ingredients

• 2 cups full-fat milk
• 3–4 lemons (zested and juiced)
• Sweetener of choice (optional) – like honey, sugar, or stevia

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