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Potatoes and Green Beans with Sausage: A Hearty and Flavorful One-Pan Meal
Looking for an easy, comforting, and satisfying meal? This Potatoes and Green Beans with Sausage recipe is a perfect choice! It’s a simple yet flavorful dish that brings together hearty potatoes, tender green beans, and savory sausage, all cooked in one pan for maximum ease and minimal cleanup. Whether you’re cooking for a weeknight dinner or meal prepping for the week, this dish is sure to become a family favorite.
Why You’ll Love This Recipe
✅ One-Pan Simplicity – Fewer dishes mean less cleanup!
✅ Hearty & Satisfying – Packed with protein, veggies, and carbs for a well-balanced meal.
✅ Flavorful & Customizable – Easily adjust the seasonings and ingredients to suit your taste.
✅ Quick & Easy – Ready in about 30-40 minutes!
Ingredients
- 1 lb (450g) smoked sausage (or kielbasa), sliced
- 4 medium potatoes, cut into cubes
- 2 cups fresh or frozen green beans, trimmed
- 1 small onion, sliced
- 2 cloves garlic, minced
- 2 tbsp olive oil or butter
- 1 tsp paprika
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp dried thyme (optional)
- Salt & pepper to taste
- ½ cup chicken broth or water (for extra moisture)
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