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Poor Man’s Beef—so creamy, you’d never know it’s a pantry saver!

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Poor Man’s Beef: So Creamy, You’d Never Know It’s a Pantry Saver!

Sometimes, the most comforting and delicious meals come from the simplest ingredients. Poor Man’s Beef is a perfect example of a dish that’s easy on the wallet but indulgent enough to satisfy even the pickiest eaters. This creamy, flavorful beef dish is a pantry saver, designed to make the most of ingredients you likely already have at home. Despite its humble origins, the resulting dish is rich, hearty, and full of satisfying flavors that will have everyone asking for seconds.

Often associated with budget-friendly cooking, Poor Man’s Beef is a one-pan wonder that relies on canned ingredients, ground beef, and a few pantry staples to create a meal that feels anything but ordinary. The beauty of this recipe lies in its versatility—whether served over mashed potatoes, pasta, or rice, it always delivers a deliciously creamy, comforting dish that’s sure to please.


Why You’ll Love Poor Man’s Beef

Creamy & Rich – The dish’s velvety texture comes from a combination of ingredients that turn into a creamy sauce.
Budget-Friendly – This recipe uses affordable ingredients that are likely sitting in your pantry right now.
Quick & Easy – With minimal prep and cooking time, Poor Man’s Beef is perfect for busy nights when you want something satisfying but don’t want to spend hours in the kitchen.
Comforting – It’s the kind of meal that will warm you up from the inside out, perfect for chilly evenings.
Kid-Friendly – The creamy sauce and tender beef make this a hit with both kids and adults alike.


Ingredients

  • 1 lb ground beef
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 can (10.5 oz) beef broth
  • 1 cup sour cream
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tbsp butter
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • Salt and pepper, to taste
  • 1 tbsp Worcestershire sauce
  • 2 cups cooked pasta (or mashed potatoes, rice, or noodles)
  • Fresh parsley, for garnish (optional)

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