Philly Cheesesteak Stuffed Cheesy Breadsticks

Philly Cheesesteak Stuffed Cheesy Breadsticks: A Savory Snack Everyone Will Love

If you’re craving the savory flavors of a Philly cheesesteak but want something fun and shareable, these Philly Cheesesteak Stuffed Cheesy Breadsticks are the answer. Combining the gooey cheesiness of stuffed breadsticks with the bold, hearty flavors of a cheesesteak, this recipe is perfect for game days, parties, or a cozy night in.

Why You’ll Love These Breadsticks

1. Comfort Food Perfection: Warm, cheesy, and packed with flavor, these breadsticks are the ultimate indulgence.
2. Easy to Make: With just a few ingredients and straightforward steps, you’ll have a delicious snack ready in no time.
3. Portable and Shareable: Perfect for serving at gatherings or as a fun appetizer.
4. Customizable: Adjust the ingredients to suit your taste or dietary needs.

Ingredients

For 8–10 breadsticks:

• 1 package refrigerated pizza dough
• 1/2 lb thinly sliced steak (or deli roast beef)
• 1 small onion, thinly sliced
• 1 small green bell pepper, thinly sliced
• 1 cup shredded provolone or mozzarella cheese
• 1/2 cup cream cheese, softened
• 2 tablespoons butter, melted
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste
• Optional: Marinara or cheese sauce for dipping

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