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Nestlé Toll House Death by Chocolate Cake: The Ultimate Indulgence for Chocolate Lovers
If you’re a chocolate enthusiast, brace yourself for the dessert of your dreams. The Nestlé Toll House Death by Chocolate Cake is a decadent masterpiece that combines layers of rich, moist chocolate cake, creamy chocolate ganache, and a sprinkling of semi-sweet morsels to create a dessert that’s both indulgent and irresistible. This cake isn’t just a treat—it’s an experience.
Why You’ll Love This Recipe
- Chocolate Overload: Every bite is a celebration of chocolate in its richest forms.
- Simple Yet Sophisticated: Despite its complex flavors, this cake is straightforward to make with classic Nestlé Toll House ingredients.
- Perfect for Any Occasion: Whether it’s a birthday, holiday, or just a regular Tuesday, this cake is a showstopper.
Ingredients You’ll Need
For the Cake:
- 2 cups all-purpose flour
- 1 ¾ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ tsp baking powder
- 1 ½ tsp baking soda
- 1 tsp salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
For the Ganache:
- 1 ½ cups Nestlé Toll House semi-sweet chocolate chips
- 1 cup heavy cream
For the Topping:
- ½ cup Nestlé Toll House semi-sweet chocolate chips
- Chocolate shavings or curls (optional, for garnish)
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