My fastest oatmeal bread for a healthy breakfast! No flour No butter! Easy gluten free

My Fastest Oatmeal Bread for a Healthy Breakfast: No Flour, No Butter, Easy & Gluten-Free!

Finding a healthy yet satisfying breakfast that is both quick and nutritious can be a challenge, especially when trying to keep it gluten-free and free of processed ingredients. But fear not! I’ve got the perfect solution for you—my Fastest Oatmeal Bread recipe. It’s flour-free, butter-free, and gluten-free, yet still delivers all the warmth, texture, and comfort you crave in the morning.

This oatmeal bread is packed with fiber, healthy fats, and natural sweetness, making it the ideal breakfast bread for those who want to start their day on a nutritious note without compromising on flavor. Plus, it’s super easy to make and requires only a handful of simple ingredients.

Why You’ll Love This Oatmeal Bread

• No Flour: This bread is made entirely from oats, making it naturally gluten-free and suitable for those with gluten sensitivities.
• No Butter: Instead of butter, the recipe uses healthy alternatives like banana and yogurt, which help keep the bread moist and tender without the extra calories or fats.
• Super Fast: No need to spend hours in the kitchen! You can prepare this bread in less than 10 minutes, and it bakes up in about 30 minutes.
• Healthy and Nutritious: With ingredients like oats, banana, and almond milk, this bread is full of fiber, protein, and healthy fats, keeping you full and energized throughout the morning.
• Customizable: Want to mix it up? Add-ins like chocolate chips, berries, nuts, or seeds are easy to throw in for extra flavor and texture.

Ingredients

Here’s everything you’ll need to make this flourless oatmeal bread:

• 2 cups old-fashioned rolled oats (gluten-free if needed)
• 1 large banana, mashed (helps to naturally sweeten the bread)
• 2 large eggs
• 1/2 cup unsweetened almond milk (or any milk of your choice)
• 1/4 cup Greek yogurt (adds moisture and protein)
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon (optional, for warmth and flavor)
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• Optional add-ins: 1/4 cup nuts (walnuts, almonds, etc.), chocolate chips, or seeds (chia, sunflower, etc.)

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