Low Carb Pizza Bowls

Low Carb Pizza Bowls: A Delicious, Healthy Twist on Pizza Night

Who doesn’t love pizza? It’s a comforting, satisfying dish that’s perfect for any occasion. But if you’re looking to cut back on carbs or follow a low-carb lifestyle, you might find traditional pizza crust a bit too indulgent. That’s where Low Carb Pizza Bowls come in! These pizza bowls are the ultimate solution for satisfying your pizza cravings without the guilt. Loaded with all your favorite pizza toppings, but without the carbs from the crust, this is a dish that both low-carb eaters and pizza lovers will adore.

Why You’ll Love Low Carb Pizza Bowls

1. Low-Carb, High-Flavor: These pizza bowls pack all the flavors of a traditional pizza—savory sauce, melty cheese, and your favorite toppings—while cutting out the carbs from the crust.
2. Customizable: Just like pizza, you can customize your bowls with whatever toppings you prefer. Whether you’re a fan of classic pepperoni or love a veggie-packed pizza, the possibilities are endless.
3. Quick and Easy: Ready in about 30 minutes, these pizza bowls are a great weeknight dinner option for when you’re short on time but still want something comforting.
4. Gluten-Free: With no dough involved, these pizza bowls are naturally gluten-free, making them perfect for those with dietary restrictions.

Ingredients

For the pizza bowls:

• 1 lb ground turkey (or ground beef, chicken, or sausage)
• 1 tablespoon olive oil
• 1/2 onion, finely chopped
• 1 bell pepper, diced
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1/2 teaspoon dried basil
• Salt and pepper, to taste
• 1 cup pizza sauce (choose a low-sugar option if following a strict low-carb diet)
• 2 cups shredded mozzarella cheese
• 1/2 cup shredded Parmesan cheese
• Toppings of your choice: pepperoni, cooked sausage, mushrooms, olives, onions, bell peppers, etc.

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