Lazy Girl Pecan Pie Bars: The Easiest Way to Indulge in Southern Comfort

Craving the rich, gooey goodness of pecan pie but don’t have the time (or patience) to roll out pie dough? Enter Lazy Girl Pecan Pie Bars—the ultimate shortcut dessert that delivers all the classic Southern flavors you love with minimal effort. These buttery, nutty bars are quick to prepare, require no pie crust, and are perfect for sharing at potlucks, holidays, or just a cozy night in.

If you love pecan pie but dread the hassle of making it from scratch, this easy pecan pie bar recipe is about to become your new favorite dessert. With a simple shortbread crust and a sweet pecan filling, these bars taste just like traditional pecan pie—but without all the work!

Ingredients

For the Shortbread Crust:

• 1 cup (2 sticks) unsalted butter, melted
• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1/4 teaspoon salt

For the Pecan Pie Filling:

• 3 large eggs
• 1 cup light brown sugar, packed
• 1/2 cup light corn syrup (or maple syrup for a richer flavor)
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 1/2 cups chopped pecans

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