Classic Lasagna Recipe: A Comforting Italian Favorite 🇮🇹🍽️

Lasagna is one of the most beloved Italian dishes, known for its layers of rich meat sauce, creamy ricotta, gooey cheese, and perfectly baked pasta. Whether you’re making it for a family dinner, a gathering, or meal prep, this classic lasagna recipe is guaranteed to satisfy.

Why You’ll Love This Recipe

✅ Rich & Flavorful – A perfectly seasoned meat sauce and layers of cheese create an irresistible dish.
✅ Great for Leftovers – Tastes even better the next day!
✅ Make-Ahead Friendly – Can be prepped in advance and baked when needed.
✅ Comfort Food Classic – A warm, hearty meal for any occasion.

Ingredients

For the Meat Sauce:

1 lb ground beef (or Italian sausage)
1 small onion, finely chopped
2 cloves garlic, minced
1 can (28 oz) crushed tomatoes
1 can (15 oz) tomato sauce
1 can (6 oz) tomato paste
½ cup water
1 tsp sugar (optional, balances acidity)
1½ tsp salt
1 tsp dried basil
1 tsp dried oregano
½ tsp black pepper
½ tsp red pepper flakes (optional, for spice)

For the Cheese Layer:

15 oz ricotta cheese
1 egg
½ cup grated Parmesan cheese
1 tbsp fresh parsley, chopped (or 1 tsp dried)

Other Ingredients:

12 lasagna noodles (cooked according to package instructions)
2 cups shredded mozzarella cheese

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Here’s a simple recipe for classic lasagna: