Ham and Cheese Sandwich Bread Rolls

Ham and Cheese Sandwich Bread Rolls Recipe

Looking for a fun and delicious twist on the classic ham and cheese sandwich? These Ham and Cheese Sandwich Bread Rolls are the perfect solution! Soft, fluffy, and loaded with savory ham and melted cheese, these rolls are an easy and tasty way to enjoy your favorite sandwich in a new form. Ideal for lunch, dinner, or as a snack, these rolls will become a family favorite in no time.

Ingredients:

For the Dough:

• 3 cups all-purpose flour
• 1 packet (2 ¼ teaspoons) active dry yeast
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 cup warm milk (around 110°F)
• 2 tablespoons unsalted butter, melted
• 1 large egg

For the Filling:

• 8 slices of ham (thinly sliced)
• 8 slices of cheese (Swiss, cheddar, or your choice)
• 1 tablespoon Dijon mustard (optional)

For the Topping:

• 1 tablespoon melted butter
• Sesame seeds or poppy seeds (optional)

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