German Chocolate Whoopie Pies – A Dreamy Treat for Chocolate Lovers!

If you’re a chocolate lover, get ready to indulge in the ultimate sweet treat—German Chocolate Whoopie Pies! These soft, chocolatey sandwich cookies are filled with the rich and gooey coconut-pecan filling that makes German chocolate cake so irresistible.

A perfect fusion of cookie and cake, these whoopie pies bring the classic flavors of German chocolate cake into a handheld, easy-to-eat dessert. Whether you’re baking for a special occasion or just treating yourself, these decadent chocolate treats will satisfy every sweet tooth!

Ingredients

For the Chocolate Whoopie Pies:

• 1 ¾ cups all-purpose flour
• ½ cup unsweetened cocoa powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• 1 cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• ¾ cup buttermilk

For the German Chocolate Filling:

• ½ cup evaporated milk
• ½ cup granulated sugar
• 1 egg yolk
• ¼ cup unsalted butter
• ½ teaspoon vanilla extract
• ¾ cup shredded coconut
• ½ cup chopped pecans

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