Garlic Butter Steak Bites and Mashed Potatoes Recipe

Garlic Butter Steak Bites and Mashed Potatoes Recipe

Looking for a delicious, comforting, and quick dinner idea? Look no further than this Garlic Butter Steak Bites and Mashed Potatoes recipe. Tender, juicy steak bites cooked in rich, flavorful garlic butter paired with creamy mashed potatoes—it’s a match made in comfort food heaven. Whether you’re cooking for your family or impressing guests, this dish is sure to satisfy.

Ingredients:

For the Garlic Butter Steak Bites:

• 1 lb steak (sirloin, ribeye, or your preferred cut), cut into bite-sized cubes
• 3 tablespoons unsalted butter
• 5 cloves garlic, minced
• 1 tablespoon olive oil
• Salt and pepper, to taste
• 1 teaspoon fresh thyme (optional)
• 1 teaspoon fresh parsley, chopped (for garnish)

For the Mashed Potatoes:

• 2 lbs potatoes (Yukon Gold or Russet)
• 4 tablespoons unsalted butter
• 1/2 cup heavy cream (or milk for a lighter version)
• Salt and pepper, to taste
• 1 garlic clove, minced (optional, for extra flavor)
• Fresh chives or parsley, for garnish

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