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French Onion Chicken Skillet: A Comforting One-Pan Delight
If you’re a fan of French onion soup and juicy, flavorful chicken, this French Onion Chicken Skillet is the perfect dish for you! Packed with rich caramelized onions, melted cheese, and tender chicken, this meal brings all the cozy flavors of the classic soup into a hearty, one-pan dinner. Plus, it’s easy to make, requires minimal ingredients, and is ready in under an hour.
Why You’ll Love This Recipe
✔ One-Pan Meal – Less cleanup, more flavor!
✔ Caramelized Onions – Deep, rich flavor with a touch of sweetness.
✔ Melted Cheese Perfection – Gooey Swiss or Gruyère adds the perfect finish.
✔ Restaurant-Quality at Home – An elegant dish with simple ingredients.
Ingredients
🍗 4 boneless, skinless chicken breasts
🧅 2 large onions, thinly sliced
🧈 2 tablespoons butter
🫒 1 tablespoon olive oil
🧄 2 cloves garlic, minced
🍷 ½ cup beef broth (or dry white wine for extra depth)
🧂 1 teaspoon salt
🌿 ½ teaspoon black pepper
🥄 ½ teaspoon dried thyme
🧀 1 cup shredded Gruyère or Swiss cheese
🥖 Fresh parsley (for garnish)
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