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Fluffy Puff Puff Recipe for a Crowd: A Perfect Party Delight
Puff Puff, the beloved West African fried snack, is a staple at gatherings and celebrations. Its sweet, fluffy, and golden-brown goodness makes it a crowd-pleaser every time. Whether you’re hosting a family reunion, party, or potluck, this recipe is guaranteed to be a hit. Best of all, it’s easy to prepare and can be scaled up for any size crowd!
Ingredients
Here’s what you’ll need for about 20-25 servings:
- 4 cups all-purpose flour
- 3/4 cup granulated sugar (adjust to taste)
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1/2 teaspoon salt
- 2 cups lukewarm water (adjust for dough consistency)
- 1/2 teaspoon nutmeg (optional, for added flavor)
- Vegetable oil, for frying
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