Easy Banana Oatmeal Pancakes

Easy Banana Oatmeal Pancakes: A Healthy and Delicious Breakfast Treat

When it comes to breakfast, few things are as comforting as a stack of fluffy pancakes. But what if you could enjoy all the deliciousness of pancakes with a healthy twist? Enter Easy Banana Oatmeal Pancakes—the perfect combination of hearty oats, ripe bananas, and light, fluffy texture. These pancakes are not only delicious, but they’re also packed with nutrients, making them a great way to start your day on a healthy note.

Whether you’re looking for a quick weekday breakfast or something special for the weekend, these pancakes are sure to become a new favorite in your breakfast rotation. Let’s dive into how easy it is to make these wholesome, tasty pancakes!

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 2/3 cup milk (or a dairy-free alternative like almond milk)
• 1 large egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• Pinch of salt
• 1 tablespoon honey or maple syrup (optional, for added sweetness)
• 1 tablespoon olive oil or coconut oil (for cooking)

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