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Dubbed ‘Seaside Comfort’: A Buttery, Garlicky Taste of Vacation
When you think of a seaside vacation, what comes to mind? The sound of waves, the smell of salty air, and of course, the taste of fresh, indulgent seafood. Now, imagine capturing that essence and bringing it into your kitchen. Dubbed ‘Seaside Comfort,’ this buttery, garlicky recipe is your passport to a culinary getaway. Whether it’s a midweek escape or a dish to wow your guests, every bite feels like a breezy stroll along the shore.
What Makes ‘Seaside Comfort’ So Special?
This dish is a symphony of fresh flavors with a luscious base of garlic-infused butter, enhanced by delicate herbs and bright citrus notes. It pairs perfectly with succulent seafood like shrimp, scallops, or lobster, but it’s just as delightful with crusty bread or pasta for a vegetarian option.
Ingredients
For the Garlic Butter Sauce:
- 1/2 cup unsalted butter
- 4 cloves garlic, finely minced
- 2 tbsp olive oil
- 1 tsp lemon zest
- 2 tbsp fresh lemon juice
- 1 tsp smoked paprika
- 1/4 tsp red pepper flakes (optional, for a kick)
- 2 tbsp chopped parsley
- Salt and pepper, to taste
For the Protein (Optional):
- 1 lb shrimp, scallops, or lobster tails
- 2 tbsp olive oil
- Salt and pepper, to season
To Serve:
- Crusty bread, pasta, or steamed rice
- Lemon wedges, for garnish
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