Creamy Reese’s Coffee Frappuccino – A Peanut Butter & Chocolate Lover’s Dream!

If you’re a fan of Reese’s peanut butter cups and love a good coffeehouse-style frappuccino, then this Creamy Reese’s Coffee Frappuccino is about to become your new favorite treat! This homemade frappuccino combines the rich flavors of chocolate, peanut butter, and coffee into a thick, creamy, and utterly indulgent drink.

Perfect for a midday pick-me-up, dessert-style coffee, or even a weekend treat, this blended beverage is easy to make at home—no need to wait in long coffee shop lines! Let’s dive into this deliciously decadent yet simple recipe.

Ingredients

For the Frappuccino:

• 1 cup strong brewed coffee (cooled) or ½ cup espresso + ½ cup milk
• 1 cup milk (dairy or non-dairy)
• 2 tablespoons peanut butter
• 2 tablespoons chocolate syrup (plus more for drizzling)
• 2 tablespoons Reese’s peanut butter chips or chopped Reese’s cups
• 1-2 tablespoons sugar or sweetener of choice (adjust to taste)
• 1 cup ice cubes
• ¼ teaspoon vanilla extract

For Topping:

• Whipped cream
• Crushed Reese’s cups or peanut butter chips
• Drizzle of chocolate syrup
• Drizzle of peanut butter (optional)

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