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Creamy Avocado Cabbage Salad with Sesame Dressing

Creamy Avocado Cabbage Salad with Sesame Dressing

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Creamy Avocado Cabbage Salad with Sesame Dressing: A Deliciously Healthy Twist

Looking for a refreshing yet creamy salad that’s as healthy as it is delicious? Creamy Avocado Cabbage Salad with Sesame Dressing is the perfect dish to add to your recipe repertoire. This vibrant salad combines crunchy cabbage, rich avocado, and a savory sesame dressing for a burst of flavor in every bite. Whether you’re looking for a quick side dish for dinner, a light lunch, or a unique addition to a potluck, this salad is sure to impress.

Why You’ll Love Creamy Avocado Cabbage Salad with Sesame Dressing

  1. Nutritious & Satisfying: This salad is packed with heart-healthy fats from avocado and fiber from cabbage, making it a nutritious choice that will leave you feeling full and satisfied.
  2. Easy to Make: With minimal ingredients and quick preparation, this salad is a breeze to throw together. It’s perfect for busy days when you want something nutritious but don’t have a lot of time to cook.
  3. Creamy & Crunchy: The combination of creamy avocado and crunchy cabbage creates a delightful texture contrast, while the sesame dressing adds a nutty, savory flavor that ties everything together.
  4. Customizable: This salad is highly customizable—add your favorite veggies, nuts, or seeds, or even a protein like grilled chicken or tofu to turn it into a full meal.

Ingredients for Creamy Avocado Cabbage Salad with Sesame Dressing

For the Salad:

  • 1 small head of green cabbage (or half a large one), thinly sliced
  • 1 ripe avocado, diced
  • 1 medium carrot, grated or julienned (optional)
  • 2-3 tablespoons sesame seeds (for garnish)

For the Sesame Dressing:

  • 3 tablespoons tahini (or sesame paste)
  • 1 tablespoon soy sauce or tamari (for gluten-free option)
  • 1 tablespoon rice vinegar (or apple cider vinegar)
  • 1 teaspoon honey or maple syrup (optional for a touch of sweetness)
  • 1 teaspoon sesame oil
  • 1 tablespoon lemon juice
  • 1 clove garlic, minced
  • Salt and pepper, to taste
  • Water, to thin the dressing (optional)

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