Creamy Alfredo Lasagna Soup – Don’t LOSE This Recipe!

If you love the rich, comforting flavors of lasagna and the creamy goodness of Alfredo sauce, then this Creamy Alfredo Lasagna Soup is about to become your new obsession! It’s everything you adore about a classic lasagna but in a warm, velvety soup form that’s easy to make and impossible to resist.

Why You’ll Love This Recipe

✔ Comfort Food at Its Best – All the cheesy, creamy, and savory flavors of lasagna but with half the effort.
✔ One-Pot Wonder – No need for layers or baking—just one pot and a few simple steps!
✔ Crowd-Pleaser – Whether it’s a cozy family dinner or a gathering with friends, this soup always gets rave reviews.

Ingredients You’ll Need

• 1 lb ground chicken or Italian sausage (for that savory depth)
• 1 small onion, diced
• 3 cloves garlic, minced
• 5 cups chicken broth
• 1 jar (15 oz) Alfredo sauce
• 1 can (14.5 oz) diced tomatoes (drained)
• 1/2 teaspoon Italian seasoning
• 8-10 lasagna noodles, broken into pieces
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup heavy cream
• Salt & black pepper to taste
• Fresh basil or parsley for garnish

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