Chopped Chicken Bacon Ranch Sub: A Flavorful, Satisfying Sandwich

If you’re craving a sandwich that packs in bold flavors, is quick to make, and is guaranteed to satisfy, then look no further than the Chopped Chicken Bacon Ranch Sub. This delicious creation combines juicy chicken, crispy bacon, and creamy ranch dressing in a soft sub roll. It’s a crowd-pleaser for family dinners, game days, or anytime you’re looking for a comforting meal.

With its rich flavors and hearty ingredients, this sub is perfect for lunch or dinner, and it’s easily customizable to fit your tastes. Whether you’re a bacon lover, a ranch dressing enthusiast, or simply a fan of a tasty, filling sandwich, the Chopped Chicken Bacon Ranch Sub will become your new go-to!

Why You’ll Love the Chopped Chicken Bacon Ranch Sub

• Flavor Explosion: The combination of chicken, bacon, and ranch dressing makes for a mouthwatering taste that’s savory, smoky, and creamy.
• Quick and Easy: This sandwich is simple to prepare, requiring just a few ingredients and minimal cooking time.
• Versatile: You can adjust the recipe to suit your preferences, adding vegetables or cheese, or even switching up the type of bread.
• Hearty and Satisfying: Packed with protein, this sandwich is sure to fill you up and keep you satisfied.

Ingredients for Chopped Chicken Bacon Ranch Sub

For the Sub:

• 2 boneless, skinless chicken breasts (or 2 cups of cooked shredded chicken)
• 4 slices of bacon, cooked and crumbled
• 2-3 tablespoons ranch dressing (store-bought or homemade)
• 4 sub rolls (hoagie rolls or your favorite bread)
• 1 tablespoon olive oil (for cooking)
• 1 tablespoon butter (optional, for toasting the rolls)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends