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Chocolate Mud Bars: The Ultimate Fudgy and Decadent Treat
If you’re a chocolate lover, Chocolate Mud Bars are the perfect indulgence. These rich, fudgy bars are packed with deep chocolate flavor, offering the best balance between a brownie and a flourless chocolate cake. With a soft, melt-in-your-mouth texture and a glossy, crackly top, they’re a must-try for any dessert enthusiast.
Why You’ll Love This Recipe
✔ Ultra-Fudgy Texture – Dense, moist, and loaded with chocolate goodness.
✔ Simple Ingredients – Made with pantry staples.
✔ Versatile & Crowd-Pleasing – Perfect for parties, holidays, or a sweet treat anytime.
Ingredients
For the Chocolate Mud Bars:
- 1 cup unsalted butter (melted)
- 8 oz (1 cup) dark chocolate, chopped
- 1 ½ cups granulated sugar
- ½ cup brown sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- ¾ cup all-purpose flour
- ¼ cup unsweetened cocoa powder
- ½ teaspoon salt
For the Chocolate Ganache Topping (Optional but Recommended):
- ½ cup heavy cream
- 4 oz dark chocolate, chopped
- 1 tablespoon butter (for extra shine)
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