Cheesy Taco Cups – A Fun & Easy Party Snack!

If you love tacos but want something fun, bite-sized, and easy to serve, these Cheesy Taco Cups are the perfect recipe! Made with crispy wonton wrappers (or tortillas), seasoned taco meat, and gooey melted cheese, these mini taco cups are great for parties, game nights, or even a quick family dinner.

They’re simple to make, customizable with your favorite toppings, and baked to crispy, cheesy perfection. Let’s get cooking!

Why You’ll Love This Recipe

✔ Bite-Sized & Fun – Perfect for kids, parties, or meal prepping.
✔ Quick & Easy – Ready in just 30 minutes with simple ingredients.
✔ Crispy, Cheesy, & Delicious – A satisfying crunch with every bite.
✔ Customizable – Use different meats, cheeses, or toppings.

Ingredients (Makes 12 taco cups)

For the Taco Cups:

• 12 wonton wrappers (or small flour tortillas, cut into circles)
• 1/2 pound (225g) ground beef (or turkey/chicken)
• 1/2 cup black beans (optional)
• 1/2 small onion, diced
• 1 clove garlic, minced
• 1 tablespoon taco seasoning
• 1/4 cup water
• 1 cup shredded cheddar or Mexican blend cheese
• Cooking spray

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