Cheesy Baked Broccoli Fritters – A Delicious Gluten-Free & Low-Carb Snack

Looking for a healthy, cheesy, and satisfying snack that’s easy to make? These Cheesy Baked Broccoli Fritters are a gluten-free, low-carb alternative to traditional fritters. They’re crispy on the outside, soft on the inside, and packed with cheesy goodness. Perfect as a snack, appetizer, or side dish, these fritters will make even picky eaters love their veggies!

Why You’ll Love These Broccoli Fritters

✔ Gluten-Free & Low-Carb – A healthier alternative to fried fritters.
✔ Cheesy & Delicious – Crispy, cheesy, and full of flavor.
✔ Oven-Baked, Not Fried – No need for extra oil, making them light and healthy.
✔ Easy to Make – Just mix, shape, and bake!

Ingredients

• 2 cups broccoli, finely chopped (fresh or frozen)
• 2 eggs, beaten
• ½ cup shredded cheese (cheddar, mozzarella, or Parmesan)
• ¼ cup almond flour (or coconut flour for extra low-carb)
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp salt
• ¼ tsp black pepper
• ¼ tsp paprika (optional, for a smoky flavor)

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