Homemade Candy with Pecans and Caramel: A Sweet Treat for Any Occasion

There’s something incredibly satisfying about making your own candy at home, especially when it combines rich, buttery caramel and crunchy, toasted pecans. This homemade candy with pecans and caramel is the perfect balance of sweet and nutty, creating a decadent treat that’s sure to impress anyone who gets a taste. Whether you’re making it for a special occasion or just for a fun kitchen project, this recipe will soon become a favorite in your candy-making repertoire.

Why You’ll Love This Recipe

🍬 Rich and buttery caramel – The sweet, melt-in-your-mouth caramel is the star of this candy.
🌰 Crunchy pecans – Roasting the pecans brings out their deep, nutty flavor, making every bite a delicious experience.
❤️ Homemade goodness – There’s nothing quite like the taste of freshly made candy, and this recipe is a fun, rewarding process to enjoy with family and friends.
🎁 Gift-worthy – Packaged in a cute box or jar, these candies make wonderful homemade gifts for holidays or special events.

Ingredients

• 1 cup (240g) unsalted butter
• 1 cup (200g) packed brown sugar
• 1/4 cup (60ml) heavy cream
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1 1/2 cups (180g) toasted pecans, roughly chopped
• 1/2 cup (90g) chocolate chips (optional, for drizzle)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends