Canadian Namora Dessert with Chocolate and Custard

Canadian Namora Dessert with Chocolate and Custard: A Decadent Treat for Any Occasion

If you’re looking for a dessert that combines rich, creamy custard with the indulgent flavor of chocolate, then Canadian Namora Dessert with Chocolate and Custard is a must-try. This dessert is a beautiful fusion of smooth, velvety custard and luscious chocolate, making it the perfect treat for special occasions or any time you want to impress your guests with something unique and delicious. Known for its delicious layers and comforting flavors, Canadian Namora is a dessert that will surely become a favorite in your recipe collection.

Ingredients:

For the Custard:

• 2 cups whole milk
• 1/2 cup sugar
• 3 large egg yolks
• 2 tablespoons cornstarch
• 1 teaspoon vanilla extract
• Pinch of salt

For the Chocolate Layer:

• 1 cup dark chocolate (about 70% cocoa)
• 1/2 cup heavy cream
• 2 tablespoons butter

For the Base:

• 1 1/2 cups crushed graham crackers (or any other plain cookies)
• 1/4 cup melted butter
• 2 tablespoons sugar

For Garnish (optional):

• Whipped cream
• Shaved chocolate or cocoa powder
• Fresh berries

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