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5-Minute Melt-in-Your-Mouth Cake: A Simple & Irresistible Dessert
Looking for a quick, delicious dessert that’s easy to make and melts in your mouth at the first bite? This 5-minute cake is the perfect recipe! With simple ingredients and minimal prep time, this soft and fluffy cake is an instant favorite for busy days, last-minute guests, or when you just need a sweet treat—fast.
This cake is light, buttery, and incredibly tender, with a texture so soft that it feels like it’s dissolving on your tongue. The best part? It only takes 5 minutes to prepare before baking!
Why You’ll Love This Cake
✅ Quick & Easy – Takes just minutes to mix together!
✅ Minimal Ingredients – You likely already have everything in your kitchen.
✅ Soft & Fluffy – A light, melt-in-your-mouth texture.
✅ Perfect for Any Occasion – Great for breakfast, dessert, or an afternoon treat.
Ingredients
- 2 eggs
- 1/2 cup sugar
- 1/4 cup melted butter (or vegetable oil)
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1 tsp baking powder
- Pinch of salt
Optional Add-ins:
- Powdered sugar for dusting
- Chocolate chips or fruit pieces for extra flavor
- Cinnamon or lemon zest for a different twist
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