Cabbage soup

Cabbage Soup: A Healthy, Hearty, and Delicious Comfort Food

Cabbage soup is a classic dish celebrated for its simplicity, versatility, and health benefits. Whether you’re looking for a comforting bowl of warmth, a light meal, or a healthy addition to your diet, cabbage soup checks all the boxes. Packed with vegetables and bursting with flavor, this soup is easy to prepare, budget-friendly, and incredibly satisfying.

Why You’ll Love Cabbage Soup

1. Nutritious and Low-Calorie: Cabbage is a nutrient-rich vegetable, low in calories but high in fiber, vitamins, and antioxidants.
2. Customizable: Add your favorite vegetables, proteins, or spices to make it uniquely yours.
3. Budget-Friendly: Made with simple, inexpensive ingredients that are easy to find year-round.
4. Perfect for Meal Prep: This soup stores well, making it ideal for make-ahead meals.

Ingredients

• 1 small head of green cabbage, chopped
• 2 carrots, peeled and sliced
• 2 celery stalks, diced
• 1 medium onion, diced
• 3 garlic cloves, minced
• 1 can (14.5 oz) diced tomatoes
• 6 cups vegetable or chicken broth
• 1 teaspoon dried thyme
• 1 teaspoon smoked paprika (optional)
• 1/2 teaspoon chili flakes (optional, for heat)
• Salt and pepper to taste
• 1 tablespoon olive oil
• Fresh parsley, chopped (for garnish)

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