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Brownie Refrigerator Cake: A Decadent, No-Bake Treat
When you’re craving a rich, chocolatey dessert but don’t want to turn on the oven, this Brownie Refrigerator Cake is the perfect solution! Combining fudgy brownies, luscious whipped cream, and silky chocolate ganache, this no-bake treat is as easy to make as it is delicious.
Perfect for holidays, birthdays, or whenever you need a quick and indulgent dessert, this layered brownie cake is sure to be a crowd-pleaser. The best part? It gets better the longer it chills, making it an ideal make-ahead dessert!
Why You’ll Love This Recipe
✔ No Baking Required – Just assemble, chill, and enjoy!
✔ Rich & Creamy – Layers of fudgy brownies, whipped cream, and chocolate ganache.
✔ Perfect for Any Occasion – Great for potlucks, parties, or late-night chocolate cravings.
✔ Make-Ahead Friendly – Tastes even better after a few hours in the fridge!
Ingredients
For the Brownie Layer:
- 1 batch of store-bought or homemade brownies (cut into squares)
For the Whipped Cream Layer:
- 2 cups heavy whipping cream
- ¼ cup powdered sugar
- 1 teaspoon vanilla extract
For the Chocolate Ganache:
- 1 cup semi-sweet chocolate chips
- ½ cup heavy cream
Optional Toppings:
- Chocolate shavings
- Chopped nuts
- Fresh berries
- Caramel drizzle
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