Bacon Brown Sugar Chicken Tenders – Sweet & Savory Magic!

If you’re a fan of sweet and savory flavor combinations, then these Bacon Brown Sugar Chicken Tenders are about to become your new favorite dish! This recipe brings together crispy bacon, tender chicken tenders, and a sweet touch of brown sugar to create a mouthwatering meal that will leave everyone asking for seconds. The smoky, salty bacon paired with the caramelized sweetness of brown sugar creates a taste sensation that is nothing short of magic.

Whether you’re preparing a quick dinner for your family or serving up something special for guests, these bacon-wrapped chicken tenders will quickly become a go-to favorite!

Why You’ll Love This Recipe

✔ Perfect Sweet & Savory Balance – The combination of brown sugar and bacon creates an irresistible flavor.
✔ Quick & Easy – Simple ingredients and just a few steps for a delicious result.
✔ Family-Friendly – Even picky eaters will love this fun, finger-food-style meal.
✔ Versatile – Serve as a main dish, appetizer, or party snack.

Ingredients

1 lb chicken tenders (about 10-12 pieces)
8-10 slices bacon
½ cup brown sugar
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
½ tsp paprika
Salt and pepper, to taste

How to Make Bacon Brown Sugar Chicken Tenders

1. Prepare the Chicken

Preheat your oven to 375°F (190°C).
Pat the chicken tenders dry with paper towels. This will help the seasoning stick better.
In a small bowl, combine garlic powder, onion powder, paprika, salt, and pepper. Sprinkle this mixture evenly over the chicken tenders.

2. Prepare the Bacon

Lay out the bacon slices on a cutting board.
Wrap each chicken tender with one slice of bacon, securing the ends with toothpicks if necessary. You can slightly overlap the bacon as you wrap it to ensure coverage.

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