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Steak Bites with Garlic Butter

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Steak Bites with Garlic Butter: A Flavorful, Quick, and Satisfying Dish

If you’re looking for a meal that’s packed with flavor, easy to make, and perfect for any occasion, these Steak Bites with Garlic Butter are the ultimate crowd-pleaser. Tender, juicy steak pieces are seared to perfection and coated in a rich, buttery garlic sauce, making them an irresistible dish that’s sure to disappear fast!

Whether you serve them as an appetizer, a main course, or a tasty snack, these steak bites are guaranteed to be a hit. Best of all, they’re ready in under 20 minutes!


Why You’ll Love This Recipe

Quick & Easy – Simple ingredients and minimal prep time.
Packed with Flavor – Garlic butter enhances the natural richness of the steak.
Versatile – Serve as a main dish, appetizer, or even in tacos and salads.


Ingredients

For the Steak Bites:

  • 1 ½ lbs (680g) sirloin steak (or ribeye, filet mignon), cut into 1-inch cubes
  • 2 tbsp olive oil
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp smoked paprika (optional, for extra depth)
  • ½ tsp red pepper flakes (optional, for heat)

For the Garlic Butter Sauce:

  • 4 tbsp (½ stick) unsalted butter
  • 4 cloves garlic, minced
  • 1 tbsp fresh parsley, chopped
  • 1 tsp Worcestershire sauce (optional, for added umami)

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