Oh mon Dieu. Miam ! 

Oh Mon Dieu. Miam! A Recipe That Will Make You Say “Yum!”

French cuisine is synonymous with elegance, sophistication, and indulgence. From buttery croissants to rich coq au vin, French food has a way of making every meal feel like a special occasion. Today, we’re going to share a recipe so delicious that you’ll be saying “Oh mon Dieu. Miam!” (Oh my God. Yum!) after every bite.

This recipe is a celebration of simple ingredients coming together to create a luxurious and mouthwatering dish. It’s quick, easy, and perfect for impressing your guests—or treating yourself to a gourmet meal at home. Let’s dive into the recipe and discover how to create this French-inspired masterpiece!

The Dish: Creamy Mushroom and Garlic Chicken

This dish combines the richness of chicken breasts, the earthy flavor of mushrooms, and a decadent garlic cream sauce that will have you coming back for more. It’s a dish that feels like comfort food but is sophisticated enough for a fancy dinner party.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 tablespoon butter
• 2 cups sliced mushrooms (button or cremini mushrooms work best)
• 3 garlic cloves (minced)
• 1/2 cup dry white wine (optional)
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1 teaspoon Dijon mustard
• Salt and pepper to taste
• Fresh thyme or parsley (for garnish)

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