Delicious Brown Sugar Pork Chops – Sweet & Savory Perfection!

If you’re looking for a simple yet incredibly flavorful pork chop recipe, these Brown Sugar Pork Chops are just what you need! With a sweet and savory glaze that caramelizes beautifully, these pork chops are tender, juicy, and packed with irresistible flavor.

The secret? A perfect balance of brown sugar, garlic, and savory spices that creates a rich, mouthwatering sauce. Plus, this dish comes together in just 30 minutes, making it an easy go-to recipe for busy weeknights or a special dinner treat.

Let’s dive into this sweet and savory perfection! 🍽️😋

Ingredients

• 4 bone-in or boneless pork chops (about 1-inch thick)
• ½ cup brown sugar (light or dark)
• 2 tablespoons butter
• 3 cloves garlic, minced
• 1 teaspoon paprika
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon onion powder
• ½ teaspoon chili powder (optional, for a little heat)
• 1 tablespoon olive oil
• ½ cup chicken broth (or water)
• 1 tablespoon apple cider vinegar (for extra depth of flavor)
• 1 teaspoon Dijon mustard (optional but recommended)
• Fresh parsley (for garnish)

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