Crispy Chicken Patties – Flavorful & Easy to Make!

If you’re looking for a quick, crispy, and delicious meal that can be enjoyed in multiple ways, these Crispy Chicken Patties are exactly what you need! Golden brown on the outside, tender and juicy on the inside, these patties are packed with flavor and incredibly easy to make.

Whether you serve them as a burger, alongside a fresh salad, or even as a protein-packed snack, these chicken patties are a versatile and family-friendly dish that everyone will love. Plus, they can be made ahead of time and frozen for a super convenient meal option.

Let’s get started! 🍗🔥

Ingredients

For the Chicken Patties:

1 lb ground chicken
½ cup breadcrumbs (panko for extra crispiness)
¼ cup grated Parmesan cheese
2 cloves garlic, minced
1 teaspoon onion powder
½ teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
1 teaspoon dried oregano (or Italian seasoning)
1 egg
2 tablespoons mayonnaise (for extra moisture)
1 tablespoon fresh parsley, chopped (optional)

For the Crispy Coating:

½ cup breadcrumbs (panko preferred)
¼ cup grated Parmesan cheese
½ teaspoon paprika
2 tablespoons flour
1 egg (for dredging)
2 tablespoons milk

For Frying:

¼ cup vegetable oil (or more as needed)

Optional Toppings & Serving Ideas:

Burger buns, lettuce, tomato, and mayo for chicken burgers
Fresh salad for a lighter meal
Mashed potatoes and gravy for a hearty dinner

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