Savory Celery & Cheese Muffins: A Flavorful Twist on a Classic Treat

If you’re looking for a unique twist on traditional muffins, then Savory Celery & Cheese Muffins are the perfect choice! These muffins are a delightful balance of rich, cheesy goodness and the fresh, crisp flavor of celery. Whether you’re looking for a savory snack, a lunchbox treat, or a side to your soup or salad, these muffins are sure to impress. They’re easy to make, full of flavor, and can be enjoyed any time of day.

In this article, we’ll guide you through making savory celery and cheese muffins, an unforgettable treat that’s both comforting and exciting.

Why You’ll Love Savory Celery & Cheese Muffins

✅ Savory and cheesy – The perfect balance of sharp cheese and fresh celery.
✅ Quick and easy – Made in under 30 minutes, with minimal prep time.
✅ Versatile – These muffins are a great addition to soups, salads, or can be eaten on their own.
✅ Perfect for meal prep – They store well and make a convenient snack or breakfast for the week.
✅ Deliciously unique – A savory alternative to sweet muffins, perfect for those who enjoy more savory flavors.

Ingredients for Savory Celery & Cheese Muffins

• 1 ½ cups all-purpose flour
• 1 tablespoon baking powder
• ½ teaspoon salt
• 1 teaspoon garlic powder (optional, for extra flavor)
• 1 cup shredded cheddar cheese (or any cheese of your choice, like mozzarella or a sharp cheese)
• 1 cup finely chopped celery
• 2 large eggs
• ¾ cup milk
• ⅓ cup olive oil
• 1 tablespoon honey (optional, for a slight sweetness)
• Freshly ground black pepper (to taste)

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