Ambrosia Salad: A Classic, Creamy, and Fruity Delight

Ambrosia Salad is a timeless, sweet and creamy fruit salad that has been a staple at potlucks, holiday dinners, and family gatherings for generations. With its fluffy texture, tropical flavors, and refreshing taste, it’s easy to see why this dish has remained popular for so long.

Made with a delightful mix of juicy fruits, mini marshmallows, coconut, and a creamy dressing, Ambrosia Salad is the perfect dessert or side dish for any occasion. Whether you’re serving it at Thanksgiving, Christmas, Easter, or a summer barbecue, this nostalgic treat always brings smiles to the table.

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Why You’ll Love This Recipe

✅ Quick & Easy – Takes just 10 minutes to prepare with simple ingredients.
✅ Light & Refreshing – A perfect balance of sweetness and creaminess.
✅ Crowd-Pleaser – Loved by both kids and adults at gatherings.
✅ Customizable – Add or swap ingredients based on your preferences.

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Ingredients for Ambrosia Salad

• 1 can (15 oz) mandarin oranges, drained
• 1 can (20 oz) pineapple chunks, drained
• 1 cup seedless grapes (halved, optional)
• 1 cup maraschino cherries, drained and halved
• 1 cup sweetened shredded coconut
• 1 ½ cups mini marshmallows
• 1 cup sour cream or Greek yogurt (for a tangy flavor)
• 1 cup whipped topping (like Cool Whip)

Optional Add-Ins:

• 1/2 cup chopped pecans or walnuts (for crunch)
• 1/2 cup diced apples or bananas (for extra fruitiness)
• 1 teaspoon vanilla extract (for a subtle flavor boost)

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