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Texas Roadhouse Butter Chicken Skillet: A Savory Comfort Dish
If you’ve ever dined at Texas Roadhouse, you know that their signature dishes are loaded with flavor, and their butter chicken skillet is no exception. This dish combines tender chicken, a rich and buttery sauce, and the perfect blend of seasonings. Served in a sizzling skillet, it’s a hearty, comforting meal that you’ll want to make again and again. Whether you’re craving something indulgent or just looking for a new recipe to try, the Texas Roadhouse Butter Chicken Skillet is a sure-fire hit.
Ingredients
- For the Chicken:
- 4 boneless, skinless chicken breasts (or thighs, if preferred)
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 tablespoon olive oil (for searing)
- For the Butter Sauce:
- 1/2 cup unsalted butter (1 stick)
- 2 cloves garlic (minced)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1 tablespoon fresh parsley (chopped, for garnish)
- 1 tablespoon lemon juice (optional, for a fresh kick)
- 1/4 cup chicken broth
- Salt and pepper to taste
- For Serving:
- Fresh parsley (for garnish)
- Optional sides: mashed potatoes, roasted vegetables, or a fresh salad
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