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Creamy Garlic Shrimp – A Luxurious and Easy Seafood Delight
If you love rich, creamy, and garlicky flavors, this Creamy Garlic Shrimp recipe is a must-try! It’s quick to prepare, packed with flavor, and perfect for a cozy dinner or an impressive meal for guests. Serve it over pasta, rice, or with crusty bread to soak up the delicious sauce.
Why You’ll Love This Dish
✔ Quick & Easy – Ready in under 20 minutes!
✔ Rich & Flavorful – A creamy garlic sauce infused with butter and spices.
✔ Versatile – Serve it with pasta, rice, or veggies.
✔ Restaurant-Style Meal – Feels fancy but is so simple to make!
Ingredients:
- 1 lb (450g) shrimp (peeled and deveined)
- 3 tablespoons butter
- 4 cloves garlic (minced)
- 1 cup heavy cream (or half-and-half for a lighter version)
- ½ cup Parmesan cheese (grated)
- ½ teaspoon red pepper flakes (optional for spice)
- ½ teaspoon paprika
- 1 teaspoon Italian seasoning
- Salt and black pepper to taste
- 2 tablespoons fresh parsley (chopped)
- 1 tablespoon olive oil
- ½ cup chicken broth (or white wine for extra depth)
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