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Avocado Toast with Feta & Cherry Tomatoes: A Fresh and Flavorful Twist on a Classic
Avocado toast has become a beloved breakfast, brunch, or snack option due to its simplicity, nutrition, and versatility. Whether you enjoy it on a busy morning or as a light lunch, Avocado Toast with Feta & Cherry Tomatoes offers a fresh, tangy, and satisfying twist on this classic favorite. With creamy avocado, savory feta cheese, and juicy cherry tomatoes, every bite of this toast is a flavor-packed delight that’s sure to become a go-to recipe in your kitchen.
Why You’ll Love Avocado Toast with Feta & Cherry Tomatoes
- Nutrient-Packed: This dish is loaded with healthy fats from the avocado, protein from the feta cheese, and antioxidants from the cherry tomatoes, making it a well-rounded and energizing meal.
- Quick and Easy: Avocado toast is incredibly easy to prepare, with minimal ingredients and steps, making it perfect for anyone looking for a tasty meal on the go or a quick breakfast to start the day.
- Customizable: You can get creative with your toppings—add a fried egg, sprinkle some seeds, or drizzle balsamic glaze for even more flavor and texture.
- Perfect for Any Time of Day: Whether you enjoy it in the morning, as a light lunch, or as an afternoon snack, this dish is versatile and suitable for any occasion.
Ingredients
- 2 ripe avocados
- 4 slices of your favorite bread (sourdough, whole wheat, or multigrain work great)
- 1/2 cup crumbled feta cheese
- 1 cup cherry tomatoes, halved
- 1 tablespoon olive oil
- 1 teaspoon lemon juice (optional, to prevent avocado browning)
- Salt and pepper to taste
- Red pepper flakes or fresh herbs (optional, for extra flavor)
- Fresh basil or parsley (optional, for garnish)
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