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Italian Sausage and Pepper Casserole

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Italian Sausage and Pepper Casserole – A Comforting One-Pan Meal

If you love classic Italian flavors, this Italian Sausage and Pepper Casserole is the perfect dish for you! Packed with juicy sausage, sweet bell peppers, onions, and a flavorful tomato sauce, this hearty casserole is a one-pan wonder that’s easy to prepare and full of comforting goodness. Whether you’re feeding a family or meal-prepping for the week, this dish is a delicious crowd-pleaser.

Why You’ll Love This Recipe

Easy to Make – Simple ingredients, minimal prep, and one baking dish.
Full of Flavor – Classic Italian seasonings and rich, juicy sausage.
Great for Meal Prep – Tastes even better the next day!


Ingredients

  • 1 lb Italian sausage (mild, sweet, or spicy)
  • 3 bell peppers (red, green, yellow), sliced
  • 1 large onion, sliced
  • 3 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup marinara sauce
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon red pepper flakes (optional, for spice)
  • 1 tablespoon olive oil
  • ½ cup shredded mozzarella or Parmesan cheese (optional, for topping)
  • Fresh basil or parsley for garnish

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