Banana Bread Brownies: The Best of Both Worlds!

If you’re a fan of banana bread and brownies, get ready for a treat that combines the best of both worlds! Banana Bread Brownies are the perfect hybrid dessert—moist, flavorful, and just the right balance of banana goodness and chocolatey richness. Whether you’re craving something to enjoy with a cup of coffee or looking for a fun twist on your classic banana bread, these brownies will quickly become your new favorite.

Why You’ll Love This Recipe

✔ Perfect balance – The soft, moist texture of banana bread meets the indulgence of brownies.
✔ Great for overripe bananas – A delicious way to use up those ripe bananas sitting on your counter.
✔ Easy to make – Simple ingredients and straightforward steps.
✔ Satisfies two cravings – Banana bread and brownies in one!

Ingredients

• 2 ripe bananas, mashed
• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/4 cup brown sugar, packed
• 1/4 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup cocoa powder
• 1/2 cup chocolate chips (optional for extra chocolatey goodness)

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